Delivery Driver

Butter Pecan Bakeshop•Pinole, CA
•Onsite

About The Position

Butter Pecan Bakeshop is seeking a reliable and experienced Delivery Driver to join our team. This role involves operating a refrigerated commercial box truck with a lift gate to deliver products safely and on schedule. The ideal candidate will have a clean driving record, experience with commercial delivery vehicles, and the ability to handle physical demands. This is a part-time position with morning shifts, offering opportunities for additional hours with weekend and holiday availability.

Requirements

  • Valid California Driver’s License with clean, verifiable driving record
  • No history of DUIs at any time
  • Experience operating commercial delivery trucks
  • Experience using pallet jacks and lift gates
  • Ability to lift and move up to 75 lbs regularly
  • Must be at least 25 years old due to insurance requirements
  • Strong reliability and time management skills
  • Ability to work independently and collaboratively
  • Must be able to proficiently read and follow written route instructions, delivery documentation, and safety signage in English
  • Must pass background check and provide references
  • Must be legally authorized to work in the United States

Responsibilities

  • Operate a refrigerated commercial box truck with lift gate
  • Picking and packing deliveries, including pallets
  • Deliver products safely and on schedule by following speed limits and all traffic laws, maintaining awareness of vehicle size and weight, and prioritizing the integrity of frozen product throughout transport
  • Maintain proper temperature conditions for frozen product during transport
  • Load and unload materials (up to 75 lbs regularly)
  • Purchasing supplies as needed
  • Checking inventory at various locations
  • Operate pallet jack and lift gate equipment
  • Conduct pre- and post-trip vehicle inspections
  • Maintain cleanliness and condition of delivery vehicle
  • Self-directed restocking of supplies on the truck
  • Follow all food safety and company policies
  • Communicate issues, delays, or safety concerns promptly
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