Delivery Driver

Domino's•Danville, VA

About The Position

Domino’s Delivery Drivers deliver orders within a designated area and also help in-store with tasks such as preparing pizzas and processing orders. The role offers full training, varied work, customer interaction, and potential opportunities to advance into management or franchise ownership. Drivers must be at least 18 years old and use a reliable vehicle for deliveries.

Requirements

  • Must be at least 18 years old.
  • Friendly, positive attitude and strong customer service skills.
  • Valid driver’s license.
  • Reliable vehicle for deliveries.
  • Proof of car insurance.
  • Safe driving record meeting company standards.
  • Navigational skills to read maps and locate addresses within the designated delivery area, including navigating adverse terrain and multi-story buildings.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and coworkers.
  • Ability to add, subtract, multiply, and divide accurately and quickly; a calculator may be used.
  • Ability to make correct monetary change.
  • Verbal, writing, and telephone skills to take and process orders.
  • Motor coordination between eyes and hands/fingers to make precise movements rapidly and accurately.
  • Ability to enter orders using a computer keyboard or touch screen.
  • Ability to talk and hear on the telephone and use near- and mid-range vision for most in-store tasks; depth perception and ability to distinguish hot from cold surfaces.
  • Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet quality standards, deal with people, analyze and compile data, and make judgments and decisions.
  • Ability to lift and handle deliveries weighing up to 50 pounds and perform the listed physical tasks, including standing, walking, carrying, pushing or pulling trays, occasional climbing, bending, crouching, reaching, and frequent hand use.

Responsibilities

  • Deliver pizzas within the designated delivery area; a team member may make several deliveries per shift.
  • Operate all equipment.
  • Stock ingredients from the delivery area to storage, work areas, and the walk-in cooler.
  • Prepare products.
  • Receive and process telephone orders.
  • Take inventory and complete associated paperwork.
  • Clean equipment and the facility approximately daily.
  • Communicate with customers and coworkers to process orders by phone and in person.
  • Unload bulk product deliveries using a hand truck and stock supplies.
  • Help with in-store work, including making pizzas.
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