Delivery Driver(05126) - 706 SE Becker Rd

Domino's Franchise•Port St. Lucie, FL

15h

About The Position

Domino’s is hiring Delivery Experts to deliver orders and support store operations. Drivers earn an hourly wage in addition to mileage and tips, with tips and mileage paid daily. The posting states that drivers average $12–$17 per hour. Flexible scheduling is available. On-the-job training and orientation are provided. The role may offer opportunities for career advancement within Domino’s, including management and franchise ownership. Team members operate equipment safely, stock ingredients and supplies, prepare products, take and process telephone orders, and clean the equipment and facility. Delivery work requires navigating the designated delivery area, including adverse terrain and multi-story buildings, and carrying products to delivery sites. The work environment includes a range of temperatures, food odors, cornmeal dust, cramped spaces, hot surfaces and tools, sharp edges, moving mechanical parts, and exposure to varying or adverse weather during outside tasks. The job involves standing, walking, sitting while completing paperwork or making deliveries, lifting and carrying supplies, and performing other physical tasks described in the posting.

Requirements

Be at least 18 years of age.
Have a valid driver’s license and a safe driving record that meets company standards.
Have access to an insured vehicle that can be used for delivery.
Have Personal Injury Protection (PIP) and Bodily Injury coverage.
Possess customer service and map-reading/navigation skills.
Be able to comprehend and give correct written instructions.
Communicate verbally with customers and co-workers to process orders.
Perform basic arithmetic accurately and quickly, make correct monetary change, and use a calculator if needed.
Have verbal, writing, and telephone skills to take and process orders.
Have motor coordination to make precise movements rapidly and accurately.
Be able to enter orders using a computer keyboard or touchscreen.
Be able to navigate adverse terrain, including multi-story buildings.
Be able to perform the physical tasks described, including lifting deliveries weighing up to 50 pounds and frequent reaching and hand use.

Responsibilities

Operate equipment safely according to operating standards.
Stock ingredients and supplies in production areas and the walk-in cooler.
Prepare and prep products.
Receive and process telephone orders.
Clean equipment and the facility daily.
Deliver orders and navigate to addresses within the designated delivery area.
Carry products and supplies, including deliveries to multi-story buildings and other delivery sites.
Communicate with customers and co-workers to process orders in person and over the phone.