The Delivery Driver operates equipment and performs a range of duties that support food preparation, order processing, inventory, cleaning, and delivery. The role includes stocking and rotating ingredients from delivery to storage areas and the walk-in cooler; preparing products; receiving and processing telephone and internet orders; counting inventory; completing paperwork; and cleaning equipment and the facility. On-the-job training includes customer service orientation, an interactive computer program, and hands-on practice. Customer service duties require safely driving the employee’s own vehicle and navigating roads, maps, adverse terrain, and stairs at delivery sites while carrying products. The position requires accurate basic arithmetic to make monetary change, with a calculator permitted.
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Job Type
Full-time
Education Level
No Education Listed