Provide excellent guest service through deli department activities. Prepare products for sale, maintain product quality and freshness, uphold sanitation standards, and support receiving and storage. The role also includes communicating guest requests and temperature breakdowns, keeping the supply area clean, performing front porch duties to maintain the guest arrival standard, and announcing specials and sale information over the PA system. Other duties may be assigned by management.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed