Provide quality customer service within the Deli Bakery Department. Maintain department standards in accordance with the standard practice manual, maximize sales through excellent customer service, and minimize shrink through proper use of standard practices. The position reports to the Deli Bakery Manager. The role includes handling merchandise through ordering, receiving, preparation, conditioning, and display; following product-processing and labeling guidance; and maintaining proper sanitation and food-handling practices. Associates must follow company policies, food-safety and workplace-safety procedures, applicable regulations, and Food Lion appearance and uniform requirements. Required training includes Computer Based Training (CBT), Training Packet, and Training Aid courses. The position requires regular standing and walking, repetitive hand and arm motions, reaching and grasping, lifting and pushing or pulling products, using computers and communication systems, and working with cleaning and packaging materials and in hot or cold temperatures. Physical requirements may be met with or without reasonable accommodations. A high school diploma or equivalent is preferred. Ahold Delhaize USA states that it provides equal employment opportunity and treats employees and prospective employees with fairness, respect, and dignity.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed