Team members will be responsible for ensuring customers are educated on products and services, maintaining high-quality product standards, and proficiently preparing blended and cold drinks. The role involves greeting customers with friendly service, learning their preferences, accurately handling orders and payments, and answering questions about products. Additionally, team members will sell and serve baked goods, maintain efficient service, restock shelves, and ensure the cleanliness of the deli area and equipment. Reporting potential safety hazards and employee accidents to management is also a key responsibility.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED