Day Porter

Chefs Warehouse•City of Industry, CA

About The Position

The Day Porter is responsible for maintaining cleanliness and orderliness throughout company facilities, including offices, restrooms, break rooms, and warehouse spaces. The role helps create a safe and pleasant working environment for employees and visitors by keeping areas clean and presentable. The position includes routine cleaning and facility support, using commercial cleaning equipment and cleaning products safely. It also involves monitoring building security, reporting major repair needs, moving furniture and supplies, clearing snow, and setting up or removing items for facility events. The Day Porter must be experienced in operating a Rider Jack or be able to obtain certification.

Requirements

High school diploma or equivalent.
Knowledge of cleaning techniques, equipment, and products.
Ability to follow instructions and safety guidelines.
Physical stamina and ability to perform manual labor, including lifting and bending.
Attention to detail and commitment to maintaining cleanliness standards.
Strong communication and interpersonal skills to interact with colleagues and visitors.
Reliable and punctual attendance.
Ability to work independently and prioritize tasks effectively.

Nice To Haves

Previous experience in janitorial or custodial roles is preferred.
Experience operating a Rider Jack, or ability to obtain certification.

Responsibilities

Sweep, mop, scrub, or vacuum floors.
Gather and empty trash and consolidate it for weekly pickup.
Service, clean, and supply restrooms.
Clean walls, racks, and equipment.
Prepare cleaning solutions by mixing water and detergents or acids according to specifications.
Clean and restore building interiors using commercial cleaning equipment.
Clean surfaces using solvents, brushes, rags, and power cleaning equipment.
Follow procedures for using chemical cleaners and power equipment to prevent damage to floors and fixtures.
Monitor building security and safety, including locking doors after operating hours.
Move furniture, equipment, and supplies manually or with hand trucks.
Notify managers about the need for major repairs or additions to building operating systems.
Remove snow from sidewalks, driveways, and parking areas using snow blowers and shovels, and spread snow-melting chemicals.
Set up, arrange, and remove decorations, tables, chairs, ladders, and scaffolding for events such as banquets and meetings.
Operate a Rider Jack or obtain certification to do so.