This role involves operating all equipment, stocking ingredients, preparing products, receiving and processing telephone orders, taking inventory, and cleaning equipment and the facility. The position requires strong mathematical skills for accurate calculations and making change, as well as excellent verbal, writing, and telephone skills for order processing. Motor coordination for precise movements and the ability to use a computer keyboard or touch screen for order entry are also essential. Effective communication with customers and coworkers is necessary for processing orders accurately, both over the phone and in person.
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Career Level
Entry Level
Education Level
No Education Listed