This role involves operating all equipment, stocking ingredients, preparing products, and receiving/processing telephone orders. The Assistant Manager is also responsible for taking inventory, completing paperwork, and maintaining the cleanliness of equipment and the facility on a daily basis. Key skills include accurate mathematical calculations, effective communication (verbal, written, and telephone), strong motor coordination for precise movements, computer/touch screen order entry, and the ability to comprehend and follow written instructions. Additionally, the role requires delivering products by car and to the customer's door, distributing flyers, and possessing navigational skills to locate addresses within a designated delivery area, including navigating various terrains and multi-story buildings while carrying product.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed