The Customer Service Rep operates equipment; stocks ingredients from delivery areas into storage, work areas, and the walk-in cooler; prepares products; receives and processes telephone orders; takes inventory and completes related paperwork; and cleans equipment and the facility approximately daily. Orientation and training are provided on the job. The role involves communicating with customers and coworkers in person and by telephone, entering orders using a computer keyboard or touch screen, processing payments and making correct change, and carrying out repetitive tasks while meeting quality standards. Most tasks are performed standing, with occasional paperwork completed seated at a desk or table. The work environment includes temperature extremes, food odors, cornmeal dust, cramped spaces, hot surfaces and tools, sharp edges, and moving mechanical parts. Depending on duties, team members may also deliver products within a designated area.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed