Concessions Culinary Supervisor

Compass GroupDallas, TX
$18 - $22Onsite

About The Position

Levy at American Airlines Center is seeking a motivated, service-driven, and experienced event-based part-time Culinary Supervisor to join our Culinary Concessions team. This event-based, part-time leadership role will be responsible for directing and supervising food-service associates in accordance with policies, procedures, and applicable laws.

Requirements

  • Minimum (3) years of supervisory experience in a restaurant or food service environment.
  • Minimum (1) year of Food and Beverage, Hotel/ Hospitality, Club or Full-Service Restaurant experience.
  • Valid ServSafe or state-approved Food Handler's certification.
  • Excellent customer service, organization, and time management.
  • Ability to speak, read, and write in English.
  • Ability to work independently with minimal supervision.
  • Ability to remain focused in a loud and busy environment.
  • Must be able to lift up to 50 lbs and stand for extended periods.
  • Strong attention to detail with the ability to follow recipes and cooking techniques.
  • Knowledge of food safety and sanitation guidelines.

Responsibilities

  • Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems.
  • Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages.
  • Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Operates and cleans equipment in accordance with department procedures after each use.
  • Stores, labels and dates food items according to policy; maintains established food rotations in storage in order to minimize spoilage and waste.
  • Follows HACCP guidelines to ensure quality and safety of food supply.
  • Operates food-service equipment in a safe manner and according to established policies and procedures.
  • Helps serves meals; remains present during scheduled meal periods to receive customer comments and feedback.
  • Performs other duties as assigned.

Benefits

  • Competitive pay
  • Instapay and high-interest savings through the One@Work app (early access to earned wages)
  • Career growth and professional development opportunities
  • A collaborative, inclusive, and team-oriented culture
  • Parking, meals, and merch perks
  • The opportunity to be part of some of Dallas' most exciting sporting events, concerts, and special events
  • Instapay (early access to your wages) and high interest savings both through the One@Work app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program
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