Culinary Manager

110 GrillMillbury, MA
Onsite

About The Position

110 Grill Millbury is seeking Culinary Managers to join their team. The Culinary Manager will be responsible for providing guests with a memorable dining experience by adhering to the Core Values of Consistency, Collaboration, Respect, Integrity and Excellence/Success.

Requirements

  • Previous experience working in hospitality.
  • Strong leadership qualities.
  • Ability to thrive in a fast-paced environment.
  • Excellent written and communication skills.
  • Strong attention to detail.

Responsibilities

  • Supervise and coordinate up to 50 team members.
  • Oversee guest experience and resolve issues in a professional manner.
  • Ensure a high quality of ingredients and food preparation.
  • Train and manage front of house personnel.
  • Create and adjust staff schedules to meet restaurant needs.
  • Adhere to all policies and procedures for 110 Grill.

Benefits

  • Competitive pay and benefits
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