Event Server, Event Bartender, Event Chef

SwobSan Antonio, TX
Onsite

About The Position

Join the Asukar and The Curated Plate team and help create exceptional culinary and hospitality experiences. Depending on your role, a typical shift may include food preparation and production, restaurant service, pastry work, event setup and execution, or support for weddings and private events.

Requirements

  • Dependable and motivated, with a strong work ethic
  • Comfortable working as part of a team in a fast-paced environment
  • Attention to detail and commitment to doing things the right way
  • Genuine hospitality mindset and professional demeanor
  • Willingness to jump in wherever the team needs support

Responsibilities

  • Prepare and produce food to team standards
  • Provide attentive restaurant service or support pastry operations as assigned
  • Set up, execute, and break down events, including weddings and private functions
  • Maintain cleanliness, organization, and professionalism throughout all tasks
  • Collaborate with team members to ensure smooth, efficient operations

Benefits

  • Opportunity to learn and develop new culinary and hospitality skills
  • Potential to take on greater responsibility over time
  • Room to grow alongside two expanding hospitality brands
  • Supportive, team-oriented work environment
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