Seasonal Culinary Demonstrator, Part Time - Roosevelt Field
Macy's•Garden City, NY
•$18 - $29•Onsite
About The Position
Bloomingdale’s is seeking an experienced culinary professional to facilitate cooking and product demonstrations. The Culinary Specialist supports store promotions, recruits outside chefs for special in-store demonstrations, and manages special events. The role involves learning product information and presenting product features and benefits to customers in the Home Store while building customer relationships and loyalty through personal interaction. The position is seasonal and part-time at Roosevelt Field.
Requirements
- High school diploma or equivalent required.
- 3–5 years of related experience.
- Enjoy meeting and interacting with customers and demonstrate an energetic, positive attitude.
- Ability to work in a fast-paced environment, handle multiple priorities, and learn new procedures.
- Ability to work as a team player in a learning environment.
- Ability to communicate effectively with customers, peers, and management.
- Outstanding customer service skills.
- Ability to work a flexible schedule based on the event calendar and company needs.
Responsibilities
- Become familiar with product information, including the features and benefits of products in the Home Store.
- Build customer relationships and loyalty through personal interaction.
- Conduct cooking demonstrations.
- Recruit outside chefs for special events.
- Support store promotions and manage special events.
Benefits
- Performance and referral bonus opportunities
- Sales commissions
- Merchandise discounts
- Inclusive, challenging, and fun work environment
- Employee Assistance Program with mental health and financial literacy resources
- Colleague Resource Groups and give-back/volunteer opportunities
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What This Job Offers
Job Type
Part-time
Education Level
High school or GED
