Culinary Assistant (4pm-8pm, Part Time)

Vetter Senior Living•Fairbury, NE

About The Position

The Culinary Assistant supports the Culinary Team with daily operations and helps create an exceptional dining experience for residents. The role includes assisting with meal service, preparing dining areas, providing customer service, and helping maintain kitchen cleanliness and sanitation while following food safety and infection control guidelines. This is a part-time position averaging 12 hours or less per week, typically across 2–3 shifts per week. Every other weekend and participation in a holiday rotation are required. Flexible scheduling opportunities are available.

Requirements

  • Positive attitude and strong work ethic.
  • Dependable and punctual.
  • Ability to work independently and as part of a team.
  • Excellent customer service skills.
  • Ability to stand, walk, and perform light to moderate physical tasks throughout the shift.

Responsibilities

  • Assist with meal service.
  • Prepare dining areas for meals.
  • Deliver excellent customer service to residents.
  • Assist with kitchen cleaning and sanitation.
  • Support the Culinary Team with daily operations.
  • Follow food safety and infection control guidelines.

Benefits

  • Flexible part-time hours.
  • Supportive team environment.
  • Opportunity to make a meaningful difference in the lives of seniors.
  • Sick time and personal time accruals.
  • Mileage reimbursement when eligibility requirements are met.
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