Culinary Apprentice

Culinary Artistas•San Francisco, CA
•Hybrid

About The Position

Culinary Artistas is seeking passionate individuals to join their team as Culinary Apprentices. This role involves leading engaging, hands-on cooking lessons for children and teenagers (ages 3-17), focusing on food preparation, kitchen safety, nutrition, and creativity. Classes are held on weekdays between 2:00 PM and 6:00 PM, each lasting 1-2 hours with additional time for setup and cleanup. A minimum commitment of one day per week is required, with opportunities to teach more. Reliable transportation is essential for travel across San Francisco. Culinary Artistas is described as a vibrant community that celebrates food, creativity, and connection, aiming to inspire the next generation of chefs.

Requirements

  • Passion for food and a love for teaching kids.
  • Strong communication and classroom management skills.
  • Dependable, proactive, and team-oriented.
  • Comfortable working with ages 3–14.
  • Familiar with Google Docs, Slides, Chat, and Drive.
  • Able to travel around SF for weekly teaching.
  • Must be vaccinated + boosted for COVID-19 and complete a Live Scan background check (reimbursement provided).
  • Must be legally authorized to work in the U.S.
  • Commitment to the full school year (Sept 2025 – June 2026).
  • Reliable transportation is required.

Nice To Haves

  • Experience with kids or kitchens is a plus, but not required.
  • Current First Aid/CPR certification is a plus.

Responsibilities

  • Teach fun, safe, and engaging after-school cooking classes at schools across San Francisco for kids age 3-14.
  • Follow the "intuitive cooking" approach to guide students through food prep, kitchen safety, and healthy eating.
  • Lead interactive lessons using hands-on, visual, and auditory techniques to keep kids actively engaged.
  • Implement age-appropriate (ages 3-14) technique and safety with patience, warmth, and clear instruction.
  • Foster creativity, teamwork, and confidence in the kitchen through age-appropriate skills and activities.
  • Create a welcoming, inclusive, and clean kitchen classroom where all kids feel valued.
  • Facilitate thoughtful discussions that help students connect what they learn in class to their lives at home.
  • Set up and clean up each class session (30 minutes on each side).
  • Deliver a positive, holistic, and memorable experience every time; showing up with reliability, enthusiasm, and care.
  • Occasionally support field trips, day camps, or weekend events (optional).
  • Possibly assist with adult cooking classes or kids' birthday parties (optional, evenings/weekends).

Benefits

  • Successful completion of our signature Artistas Apprentice training, where you'll learn to teach "Intuitive Cooking" to kids using our unique no-heat recipes and lesson plans (mandatory).
  • Quarterly speaker series with expert guest speakers covering topics from agriculture to business.
  • Hands-on experience teaching kid-friendly, no-heat dishes.
  • One-on-one professional development support and mentorship.
  • Opportunities to help at camps, field trips, and private events.
  • A pathway to a paid Culinary Educator role after graduation.
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