Culinary Aide

ASC•Indianapolis, IN

10d•Onsite

About The Position

As a Culinary Aide at Rosewalk Village, you will help ensure residents receive safe, nutritious, and delicious meals. You will assist with meal preparation and service and help maintain a clean work environment. The role involves working alongside culinary leaders and service staff to support residents’ dining needs and provide a positive dining experience. The position is full-time with rotating shifts.

Requirements

Commitment to customer service.
Willingness to perform routine tasks and work effectively alongside the culinary team and leaders.

Nice To Haves

Certification in sanitation or safe food handling, unless required by state or federal agencies; certifications can be earned while employed with ASC.
Prior restaurant server experience.

Responsibilities

Partner with culinary leaders to meet residents’ needs and provide a positive dining experience.
Prepare and portion meal items according to the menu and residents’ dietary requirements.
Set up trays and carts for service to residents.
Work with service staff to collect soiled trays and wash dishes.
Clean equipment as needed and maintain a clean, sanitary workplace.

Benefits

Competitive compensation and access to earnings before payday.
Employee referral bonus programs.
401(k).
Flexible spending account (FSA) program.
Free life insurance.
PTO exchange-for-pay programs.
Medical coverage, vision insurance, and dental insurance.
Employee Assistance Program.
Workforce Chaplains and personalized wellness coaching.
Holiday pay and paid time off, with opportunities to earn additional PTO.
Employee discount programs for travel, retail, entertainment, food, and other purchases.
Preceptor and mentorship programs.
Clinical and leadership development pathways.
Education partnerships with colleges and universities.
Financial assistance for continuing education.
Company-sponsored scholarship programs.
Tuition reimbursement.
Employee recognition events and monthly and annual awards.