Crew Member - Little Caesar's 366

4FLC Partners LP•Grantsville, MD

36d•$15 - $17•Onsite

About The Position

The Crew Member works as part of the restaurant team to prepare high-quality products and satisfy customers. Crew Members serve customers according to the HOT-N-READY® Promise, follow Little Caesars recipes and procedures, maintain the restaurant’s image, keep workstations clean and organized, and follow safety, security, and company policies. Crew Members receive direction from restaurant management and training materials. They must be proficient at each P.P.P.S. station and able to work at different stations as needed, using established procedures and appropriate tools to take and prepare customer orders. They work cooperatively with other crew members and management to help achieve restaurant goals. Scheduling is based on business needs, and a guaranteed number of hours is not offered. The role involves physical work, including lifting, squatting, and standing for extended periods. Duties may also include lifting and moving items weighing up to 55 pounds, reaching from six inches to six feet, using restaurant equipment safely, working outside while holding a sign if at least 18 years old, and handling food products and inventory. Crew Members must be able to communicate with customers and coworkers, understand instructions and product specifications, and process and complete orders.

Requirements

Must be at least 18 years of age.
Must be dependable and hardworking, and able to handle pressure situations and stress.
Must have excellent communication and interpersonal skills and be able to express a positive attitude toward others.
Must be able to understand and follow directions and instructions.
Must be able to perform the essential functions of the job.
Must be able to lift and move up to 55 pounds.
Must be able to reach and move items from as high as six feet and as low as six inches off the ground.
Must be able to control and safely use restaurant equipment and tools.
Must be able to apply pressure to cut through and clean products.
Must be able to communicate with customers and coworkers through reading, speaking, hearing, and writing.
Must be able to understand directions, instructions, and product specifications.

Nice To Haves

Previous retail or customer contact experience preferred.

Responsibilities

Serve customers according to the HOT-N-READY® Promise.
Prepare high-quality products consistently by following Little Caesars recipes, specifications, and procedures.
Maintain the appropriate image as outlined in training materials or directed by management.
Clean and organize workstations and other assigned areas.
Practice safety and security procedures established by the company and government agencies.
Follow Little Caesars policies, procedures, and standards of conduct.
Work at different P.P.P.S. stations and use the appropriate procedures and tools to take and prepare customer orders.
Cooperate with crew members and management to achieve restaurant goals.
Count, separate, and weigh food products and inventory items.
Process and complete customer orders.
Perform other similar, comparable, or related duties as required or assigned.