Crew Member - Little Caesar's 376

4FLC Partners LP•Allegany Grove, MD

36d•$15 - $17•Onsite

About The Position

The Crew Member works productively as part of the restaurant team, preparing high-quality products and serving customers to support customer satisfaction. Crew Members follow Little Caesars recipes, specifications, procedures, policies, and standards, and maintain a proper restaurant image by cleaning and organizing work stations and assigned areas. They practice safety and security procedures and work cooperatively with other Crew Members and management to achieve restaurant goals. The role receives direction from the restaurant management team and Little Caesars training materials. Crew Members must be proficient at each P.P.P.S. station and able to work at different stations as needed, using appropriate tools and established procedures to take and prepare customer orders. Scheduling is based on business needs, and hours are not guaranteed. The position involves physical work, including lifting, squatting, and standing for extended periods.

Requirements

Must be at least 18 years of age.
Must be dependable and hardworking, with the ability to handle pressure situations and stress.
Must have excellent communication and interpersonal skills and be able to express a positive attitude toward others.
Must be able to understand and follow directions and instructions.
Must be able to perform the essential functions of the job.
Must be able to lift and move up to 55 pounds.
Must be able to reach and move items from as high as 6 feet and as low as 6 inches off the ground.
Must be able to control and safely use job-related equipment.
Must be able to communicate with customers and coworkers through reading, speaking, hearing, and writing.
Must be able to understand directions, instructions, and product specifications and process and complete customer orders.

Nice To Haves

Previous retail or customer contact experience preferred.

Responsibilities

Serve customers according to the HOT-N-READY® Promise.
Prepare consistently high-quality products by following Little Caesars recipes, specifications, and procedures.
Maintain the proper image outlined in training materials or directed by management.
Clean and organize work stations and other assigned areas.
Follow safety and security procedures, company policies, procedures, and standards of conduct.
Work at different P.P.P.S. stations and use the proper tools to take and prepare customer orders.
Cooperate with Crew Members and management to achieve restaurant goals.
Perform other similar, comparable, or related duties as required or assigned.