Crew Member

J&J Meyer•Topeka, KS

About The Position

The Crew Member is responsible for counter-person and pizza-maker duties at a Papa Murphy’s franchise location. The role involves preparing products according to portion charts and prescribed procedures, serving guests promptly, and maintaining a clean, stocked, and safe work area. Crew Members may also perform cashier, prep, runner, or dish duties, as well as opening, closing, and shift-change tasks assigned by a supervisor.

Requirements

  • Be able to read, speak, write, and communicate effectively at the work location.
  • Have basic math skills.
  • Maintain reasonable attendance and arrive at the store at the scheduled time.
  • Build and maintain positive relationships with supervisors, coworkers, and guests.
  • Be able to bend and move throughout the workday.
  • Be able to lift full pans weighing 30 pounds to shoulder height.
  • High school diploma or equivalent preferred, but not required.

Nice To Haves

  • High school diploma or equivalent.

Responsibilities

  • Report in full uniform to the designated workstation at the scheduled time.
  • Work all counter stations within the scramble or station system.
  • Use proper guest-check procedures.
  • Prepare products according to portion charts and prescribed procedures, meeting the stated performance standards.
  • Interact with guests, wrap pizzas properly, and repeat orders back to guests.
  • Provide verbal baking instructions and thank each guest.
  • Deliver orders within the six-minute door-to-door service time.
  • Assist guests with carrying pizzas to their cars or holding the door when needed.
  • Keep the assigned area neat, clean, and well stocked.
  • Follow sanitation, food-handling, and safety procedures.
  • Perform runner/restocking or dish duties as directed by the immediate supervisor.
  • Complete assigned opening, closing, shift-change, or early-out duties.
  • Perform other job-related duties as directed by the immediate supervisor.
  • May perform cashier or prep-person duties.
  • Perform cleaning duties such as wiping tables and equipment, sweeping, and refilling stock.
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