Coordinator of Food Truck Operations

Chick-fil-A•Mobile, AL

33d•Onsite

About The Position

This role offers an opportunity to operate a food truck business with the support of a proven brand. The Coordinator of Food Truck Operations will be a self-motivated leader responsible for driving sales, managing expenses, and delivering an exceptional guest experience. This position requires taking full ownership of the food truck operation, managing it with the same pride and diligence as if it were their own. The role involves a blend of entrepreneurial spirit and brand alignment, focusing on sales growth, operational efficiency, and outstanding hospitality.

Requirements

Self-motivated leader
Ability to drive results
Entrepreneurial spirit
Ability to take full ownership of the operation
Manage inventory
Manage equipment
Coordinate logistics
Maximize sales
Event coordination
Menu management
Food safety compliance
Brand standards maintenance
Hospitality skills
Reporting skills
Vendor relations management
Commission tracking

Responsibilities

Place accurate daily orders based on event projections and business needs.
Manage the flow of inventory, ensuring all products are organized, rotated, and stored using the FIFO (First-In, First-Out) method.
Oversee the daily setup and breakdown of the food truck.
Coordinate the transportation of the vehicle to and from event sites, ensuring timely arrival and efficient setup to meet service windows.
Actively work to maximize sales during each event through efficient throughput and suggestive selling.
Work directly with the Director of Sales & Brand Growth to identify and book high-impact events, such as community festivals, private catering, and high school sports tournaments.
Ensure the mobile unit serves a high-quality, select menu (e.g., Original Chicken Sandwiches, Waffle Potato Chips) that meets guest expectations for taste and temperature.
Maintain rigorous food safety standards in a mobile environment, ensuring proper temperature holding and sanitation practices are followed at all times.
Ensure the food truck remains clean and visually appealing, serving as a mobile billboard for the restaurant’s brand.
Lead the off-site team in providing Chick-fil-A’s signature hospitality, ensuring every guest interaction reflects the restaurant's values.
Track inventory levels, sales data, and event performance, communicating any discrepancies or shortages to restaurant leadership.
Coordinate with vendors to ensure accurate deliveries and maintain well-organized storage areas within the truck and restaurant.
Maintain accurate records of sales to support the commission-based compensation structure.