The Cook’s primary objective is to prepare food items to ensure a high standard of quality and quantity while meeting residents’ needs. The Cook handles food in accordance with sanitary standards and recognized food-preparation standards. The position also includes Lead responsibilities. This is a full-time position at The Mansion at Rosemont, with a schedule of 37.5 hours per week from 11:00 a.m. to 7:00 p.m. The role requires working every other weekend and every other holiday. Compensation is $18–$20 per hour.
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Job Type
Full-time
Education Level
No Education Listed