Cook-St. Clair Shores

American House Senior Living Communities•St. Clair Shores, MI

About The Position

Lakeshore is seeking a compassionate and dependable Cook for its Culinary Services team at an American House Senior Living Community. The Cook prepares and serves nutritious, restaurant-quality meals and beverages for residents and guests and helps create an exceptional dining experience. This hands-on role supports the daily operation of kitchen and dining services. Candidates from restaurant, banquet, catering, hospitality, and other food service backgrounds are welcome.

Requirements

  • Must be at least 18 years of age.
  • Basic culinary and food preparation skills.
  • Passion for serving seniors and providing excellent customer service.
  • Ability to work some weekends.
  • Must pass a background check and TB test.
  • Ability to obtain and maintain ServSafe Certification.

Nice To Haves

  • 1–3 years of experience in food service, dietary services, or restaurant operations.
  • Experience in banquet, catering, or hospitality environments.
  • Experience working with seniors.

Responsibilities

  • Prepare and serve high-quality meals and beverages for residents and guests.
  • Cook from scratch and execute a variety of menu items.
  • Assist with daily specials and accommodate special meal requests.
  • Maintain food safety and sanitation standards in accordance with state and local regulations.
  • Complete assigned kitchen preparation and cleaning duties.
  • Assist with food preparation and service for community events and special functions.
  • Follow work schedules, cleaning assignments, and company policies.
  • Maintain a professional appearance and proper uniform.
  • Perform other duties as assigned by the Culinary Director.

Benefits

  • Flexible scheduling
  • Consistent part-time hours
  • Supportive team environment
  • Training provided
  • Meaningful work serving seniors in your community
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