Cook

Carespring Health Care Management•Fairborn, OH

1d•$14 - $22•Onsite

About The Position

Facility is currently looking for a Full Time dayshift cook. Come join our team as a Cook in our state-of-the-art skilled nursing facility. The cook prepares food in quantities enough for patient meals, including special foods as necessary for therapeutic diets. The cook will follow the prepared menu as written, utilizing recipes and production instructions. In addition, the cook will assist as needed with cleaning and serving of meals. The cook may also be assigned related tasks and duties by the dietary supervisor or Executive Chef.

Requirements

Genuine interest in working with patients and food service as related to total patient care
Ability to read, write and follow written and oral directions
Ability to cooperate with supervisors, co-workers, and other departments
Ability to follow recipes and menus, especially related to therapeutic diets
Ability to work under pressure at peak periods
Willingness and cooperation in following instructions as given
Ability to estimate relative quantities of food, per written recipes

Nice To Haves

Basic knowledge of quantity food preparation and cooking beneficial

Responsibilities

Prepares and cooks the residents’ food
Ensures the food is prepared correctly and at the appropriate quantity as ordered
Maintains clean working environments ensuring guidelines for food handling are followed
Assists with the Food Service Assistant position as needed by serving food, cleaning/setting tables, washing dishes/pots/pans
Completes other assigned duties when not cooking/preparing food
Follows health regulations by the public health department