Conifer Park, Inc. is looking for a cook to join our dietary team. The cook will be responsible for preparation of meals in compliance with standing menu, completing daily production sheets, logs equipment temperatures and food temperatures, directs and participates in the proper storage of all goods, directs dietary assistants as to appropriate storage procedures, and prepares alternative meals for therapeutic diets and/or special dietary needs.
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Career Level
Entry Level
Education Level
High school or GED