Prepare meals for residents while providing high-quality dining service that considers resident preferences and special dietary requirements and complies with applicable food and sanitation regulations. Assist with production of all menu items, demonstrate safe food-handling procedures with special emphasis on critical control, and maintain consistently high cleanliness standards in work and storage areas. The listed schedule is 6:00 AM–2:15 PM.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Education Level
No Education Listed