Full & Part Time Cook

JOB SOURCE USA INCOmaha, NE
Onsite

About The Position

Hiring Cooks to prepare quality meals, maintain a clean kitchen, and follow food safety standards. This fast-paced role requires reliability, teamwork, and attention to detail. Prior experience is preferred, but motivated candidates willing to learn will be considered. This is a temp-to-hire opportunity with both full-time and part-time shifts available.

Requirements

  • Strong work ethic and reliability
  • Willingness to learn (training provided if needed)
  • Solid work history
  • Strong communication and organization
  • Problem-solving and multitasking ability
  • English or bilingual language skills
  • Reliable transportation required
  • Standard kitchen tools, POS system
  • Lift up to 50 lbs
  • Stand for long periods
  • Perform physical tasks (kneeling, bending, etc.)

Nice To Haves

  • Prior experience is preferred

Responsibilities

  • Prepare and organize cooking station
  • Cook orders accurately and efficiently
  • Follow food safety and sanitation standards
  • Maintain clean work areas
  • Communicate during shift changes
  • Support team culture and safety
  • Perform additional duties as needed

Benefits

  • $350 Attendance Bonus for perfect attendance during the first 30 days

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What This Job Offers

Job Type

Full-time

Career Level

Mid Level

Education Level

No Education Listed

Number of Employees

11-50 employees

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