Cook (ALF)

Theracare INC•Warsaw, IN

5d•$15 - $17

About The Position

As a Cook at Miller’s, you prepare meals and nourishments using standardized recipes for regular and therapeutic diets, paying special attention to appearance. You adhere to regulations and company policies regarding diets, food preparation standards, and infection control. You provide oversight to the dietary aide position during your shift and receive and inspect food deliveries for accuracy and quality. The role calls for basic cooking skills, attention to detail, a customer-service focus, and the ability to work with a team and help direct others.

Requirements

Successfully complete the pre-employment process and screening.
Be able to pass a physical examination required for gainful employment within the facility.
Satisfactorily complete required orientation and training.
Be able to follow written and/or verbal instructions.
Have previous experience in Food Service.
Have basic cooking skills and be able to follow a recipe.
Be willing to learn and follow safety, preparation, and sanitation standards.
Be passionate about delivering great customer service.
Be able to work with a dedicated team and help direct others.
Maintain a neat appearance and professional behavior.

Responsibilities

Prepare meals and nourishments using standardized recipes for regular and therapeutic diets.
Pay special attention to the appearance of meals.
Follow regulations and company policies regarding diets, food preparation standards, and infection control.
Provide oversight to the dietary aide during the shift.
Receive and inspect food deliveries for accuracy and quality.