At the South Branch Smokehouse, we don't just cook - we craft slow-smoked, soul satisfying meals that bring people together. If you have a passion for bold seasoning and meat that falls off the bone, we want you behind the line! At the Smokehouse, cooks play a pivotal role in delivering authentic Texas-style BBQ with a West Virginia twist. Our Cooks not only prepare and design decadent dishes for our guests, but also provide an exceptional and unforgettable experience!
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
1-10 employees