Rocky Mountain Care - The Lodge/Heber City is seeking a Dietary Cook for its Culinary Services department. The Cook prepares food for meal service according to the menu, operates institutional food preparation equipment, follows cleaning and preventive-maintenance schedules, and accommodates residents’ food allergies and preferences. The role also includes attending assigned in-service education programs, emptying trash containers, completing scheduled cleaning tasks, and performing other assigned duties. Food-service experience is preferred but not required. A high school diploma and supervisory dietary or food-service experience in a related medical facility are preferred but not required.
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Job Type
Full-time
Education Level
No Education Listed