Cook for Department of Health & Human Services

Taher, Inc.•Washington, DC

About The Position

Taher, Inc. is seeking a Cook for the Department of Health & Human Services. The role involves preparing and serving food while maintaining product quality, food safety, and efficient workstation operations. The position offers weekday daytime hours, with no nights or weekends. Taher, Inc. is a family-owned, chef-driven food service management company specializing in K-12 school lunch management and operating nationwide.

Requirements

Excellent verbal and written communication skills.
Ability to adapt to change and work in a fast-paced environment.
Good teamwork approach to daily tasks.
Ability to perform simple arithmetic.
Ability to follow oral and written directions.
Ability to lift 30 pounds and stand for extended periods.
Must successfully pass a criminal background check.

Nice To Haves

Two years of previous food service experience preferred.

Responsibilities

Provide the highest quality of guest service at all times.
Stock and maintain sufficient food products at line stations to support smooth service.
Follow recipes precisely and take responsibility for the quality of products served.
Portion food products before cooking according to recipe specifications.
Follow food safety and sanitation standards.
Complete production sheets.
Meet deadlines and complete the daily workload in a fast-paced environment.
Set up and tear down the workstation.
Communicate politely and professionally.
Understand and use FIFO.
Perform other related duties as requested by the leadership team.