Cook (Part - Time)

HumanGoodPiedmont, CA
Onsite

About The Position

The Cook’s primary objective is the preparation of food items to ensure high standard of quality and quantity to meet the needs of the residents. You would be handling food in accordance with sanitary standards and recognized food preparation standards. This is a Part - Time Cook Position - Up to 24 Hours / week.

Requirements

  • Prior culinary, food service, or restaurant experience
  • Food Handler’s certification

Nice To Haves

  • ServSafe certification

Responsibilities

  • Preparation of food items to ensure high standard of quality and quantity to meet the needs of the residents.
  • Handling food in accordance with sanitary standards and recognized food preparation standards.

Benefits

  • Health, Dental and Vision Plans
  • 20 days of paid time off (increases with years of service)
  • 7 company holidays
  • 401(k) with up to 4% employer match
  • HSA option with employer contribution
  • Tuition Reimbursement and continuing education programs
  • $25/line unlimited cell phone plan (plus taxes and fees)
  • Cell Phone Stipend
  • 5-star employer-paid employee assistance program
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