Silver Dollar Golf & Trap Resort - FT Seasonal Cook

Equity LifeStyle Properties•Odessa, FL

About The Position

ELS is hiring a seasonal Cook at Silver Dollar Golf & Trap Resort in Odessa, Florida. The Cook prepares and serves quick-service food and beverage items in the golf course and/or shooters club kitchens, maintains kitchen safety and sanitation, and provides fast, friendly customer service in a fast-paced environment. The role includes preparing short-order menu items, keeping the workspace clean, and serving guests and residents.

Requirements

  • Ability to stand for long periods and lift up to 50 pounds.
  • Good time management, teamwork, and communication skills.
  • Availability to work nights, weekends, and/or holidays as required.

Nice To Haves

  • Previous food service or quick-service kitchen experience is preferred.
  • Food Handler or ServSafe certification may be required by local laws or employers.

Responsibilities

  • Cook and assemble menu items such as burgers, hot dogs, sandwiches, and fried snacks using grills, fryers, and other kitchen equipment.
  • Follow health department regulations, monitor food temperatures, and practice safe food handling.
  • Rotate and label stock to reduce waste, and restock condiments, ingredients, and supplies.
  • Greet guests and residents, take or fulfill orders accurately, and maintain a friendly attitude during busy hours.
  • Clean cooking surfaces, equipment, counters, and general dining or preparation areas throughout the shift.

Benefits

  • Medical, dental, and vision plans.
  • Generous 401(k) employer match.
  • Paid vacations, holidays, and sick time.
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