Cook - Rumford Hospital
Rumford Hospital•Rumford, ME
•Onsite
About The Position
This is a full-time position in the Dietary Department at Rumford Hospital, located at 420 Franklin St, Rumford, Maine. The role involves preparing quality food according to established food safety policies in a sanitary environment.
Requirements
- Two (2) years experience in food service with commercial, institutional cooking experience preferred.
- County Specific Food Handlers certification required upon hire and maintained current.
Nice To Haves
- Knowledge of therapeutic diets desired.
Responsibilities
- To prepare quality food according to established food safety policies in a sanitary environment.
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
Number of Employees
501-1,000 employees
