Cook III (Ranch Steakhouse OKC/FT) Non-Safety Sensitive
Mathis Home•Oklahoma City, OK
•Onsite
About The Position
This position is for a Cook III at Ranch Steakhouse OKC/FT. It is a Non-Safety Sensitive role. The Cook III is responsible for setting up stations, preparing food items according to guidelines, and maintaining a clean and sanitary work environment. This role also involves assisting with kitchen organization and performing additional duties as requested by management.
Requirements
- Ability to repetitively use arms, hands and fingers
- Ability to communicate effectively with team members
- Positive attitude when working with peers
- Basic understanding of professional cooking and knife handling skills
- Understands sanitation, and safe food handling procedures
- Knowledge of employment and merchandise handling procedures
Nice To Haves
- Previous line cook experience preferred
Responsibilities
- Setup stations according to restaurant guidelines.
- Prepares all food items in a sanitary and timely manner.
- Follows recipes, portion controls, and presentation specifications as set by the Chef.
- Restocks items as necessary throughout shift.
- Maintains a clean and sanitary workstation.
- Assists in cleaning, sanitization, and organization of the kitchen, walk-in coolers, and all storage areas.
- Performs any additional duties as requested by management.
Benefits
- Health, Dental & Vision
- 401k Matching
- Life Insurance
- HSA
- FSA
- Accident, Critical Illness, and Hospital Indemnity coverage
- Short- and Long-Term Disability
- Employee Assistance Program
- Paid Vacation
- Employee Discounts
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Upload and Match Resume
What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
