COOK/HOUSEKEEPER – ADULT RESIDENTIAL SERVICES

Developmental Disabilities Institute (DDI)•Town of Islip, NY
•$19 - $20

About The Position

The Cook/Housekeeper supports individuals with disabilities by preparing meals and keeping their living spaces clean and safe. The role includes meal preparation, cooking, shopping, and meal planning in coordination with menus prepared by a nutritionist, as well as thorough cleaning of the residence and its indoor and outdoor areas. The Cook/Housekeeper also reports maintenance needs and hazardous conditions, helps plan special occasions, answers the telephone professionally, and follows applicable OMRDD requirements for food, kitchen areas, and house cleanliness. Additional responsibilities may be assigned by the supervisor. The position is full-time, hourly, and scheduled Monday through Friday from 8:00 a.m. to 4:00 p.m. (40 hours per week).

Requirements

  • Ability to read, understand, and follow safety guidelines.
  • Ability to follow safety guidelines when using and disposing of household cleaning products.
  • Ability to work well with staff members and individuals supported by Brightway Living and Learning.
  • Ability to cook according to menus and meal-preparation guidelines.
  • Ability to use appropriate tools for general housecleaning.
  • Ability to use housekeeping equipment as needed, including a vacuum cleaner and carpet shampoo machine.
  • Ability to lift and carry at least 25 pounds, bend, twist, kneel, and walk distances sufficient for shopping and housekeeping duties.

Responsibilities

  • Perform heavy cleaning of the entire house and windows as required, including bathrooms, kitchens, common areas, bedrooms, offices, hallways, stairways, and decks or porches.
  • Prepare meals, cook, shop, and plan meals in coordination with menus prepared by a nutritionist.
  • Rotate perishable foods and regularly discard expired or tainted food.
  • Follow menus and make substitutions according to the exchange list.
  • Report maintenance needs or hazardous conditions to the manager or maintenance person.
  • Notify the supervisor immediately when the house or appliances need repair.
  • Help schedule and plan parties for special occasions.
  • Answer the telephone courteously and professionally and take appropriate messages.
  • Know and follow OMRDD regulations regarding food, kitchen areas, and house cleanliness.
  • Perform additional responsibilities assigned by the supervisor.

Benefits

  • Comprehensive paid training
  • Medical insurance
  • Dental insurance
  • Vision insurance
  • Life insurance
  • Flexible spending account (FSA)
  • Employee assistance program (EAP)
  • 403(b) retirement plan
  • Tuition reimbursement opportunities
  • Opportunities for advancement
  • Paid time off
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