Cook/Dietary Aide (Full-Time)

Cedar County Memorial Hospital•El Dorado Springs, MO

53d

About The Position

Cedar County Memorial Hospital is hiring a full-time Cook/Dietary Aide to prepare and serve high-quality meals that support patients’ health and well-being. The role prioritizes patients’ dietary needs and nutritional requirements and calls for a dependable, team-oriented person who takes pride in their work and provides excellent service. Institutional food service experience is required. The position also includes food preparation, dishwashing, kitchen cleaning, and sanitation duties, as well as delivering meals to patients. Employment is contingent upon successful completion of applicable pre-employment background checks and drug screening, conducted in accordance with applicable laws and hospital policies.

Requirements

High school diploma or GED.
Previous food service and institutional cooking experience.
Ability to read, write, perform basic addition and subtraction, and follow oral and written instructions.
Ability to stand and walk for extended periods while performing assigned duties.
Ability to lift and carry moderate amounts of weight.
Strong work ethic, positive attitude, and commitment to teamwork.
Successful completion of applicable pre-employment background check and drug screening.

Responsibilities

Prepare and cook meals according to standardized recipes and approved menus.
Ensure meals are prepared and served on schedule for designated mealtimes.
Maintain food quality, safety, and sanitation standards throughout meal preparation and service.
Assist with food preparation, dishwashing, kitchen cleaning, and sanitation duties.
Deliver meals to patients in a friendly, professional manner.
Follow dietary restrictions and nutrition guidelines for patient meals.
Work collaboratively with dietary staff and other departments to provide exceptional service.
Perform other related dietary department duties as assigned.