Comp Breakfast Cook

Windsor Capital Group•Alpharetta, GA

1d•Onsite

About The Position

Our guests start every morning with a complimentary breakfast — and you’re the person who makes it worth waking up for. As our Comp Breakfast Cook, you’ll cook to order, keep the steam table fresh, and bring a warm, professional presence to the kitchen that guests can feel even from the dining room. It’s a fast-paced morning shift where quality, cleanliness, and consistency matter. If you love cooking and love starting the day with energy, we’d love to have you on the team.

Requirements

Knowledge of food preparation health, safety, and sanitation guidelines.
Ability to multi-task efficiently and exceed the expectations of guests in a fast-paced environment.
Clear verbal and written communication skills; ability to take and execute orders accurately.
Manual dexterity to use hands, arms, and fingers effectively with kitchen tools and equipment.
Ability to work to precise measurements and portion sizes.
Spatial awareness to visualize how a finished food item should look and adjust accordingly.

Responsibilities

Take orders from guests and cook food requiring short preparation times according to guest requirements and hotel standards.
Complete orders from the steam table and serve guests at the table or counter.
Ensure all food items are properly handled, labeled, and stored at the conclusion of each shift in accordance with food safety standards.
Maintain proper inventory rotation to ensure freshness and minimize waste.
Clean food preparation equipment, cooking surfaces, and the work area throughout the shift to maintain high sanitation standards.
Clean counters, tables, and service areas as needed.
Collaborate with the Food & Beverage Manager to create daily specials and menu variations.
Maintain uniform and name badge standards at all times while on property.