Commissary Driver - Part Time

Adams Hometown Markets•Portland, CT

3d•$18•Onsite

About The Position

As a Commissary Driver, you will be responsible for the safe and timely transportation of food and supplies from the central commissary to various locations. This is a part-time position with a set schedule on Saturdays, but additional hours are possible with catering, random deliveries, and subbing for other drivers.

Requirements

Must have a Valid Driver's License.
Ability to lift up to 80-85 lbs.
Ability to stand, bend, lift, and twist for up to 90% of your shift.
Ability to frequently lift product from various heights, including floor level to over your head.
Ability to stand or walk at least 10 hours daily.
Ability to communicate clearly and effectively with peers and leaders on a daily basis.
Ability to fulfill customer orders in a timely manner.
Ability to prioritize and meet deadlines.
Ability to work independently and as a team player to ensure customers receive orders timely and with the highest quality.
Maintain and drive safety policies; driving for accountability of safe practices throughout shift.

Nice To Haves

Zero - One (0-1) year driving experience or relevant experience.

Responsibilities

Safely operating the delivery vehicle (van or truck) to transport foods, supplies, or products from the commissary to designated locations.
Planning and organizing delivery routes to optimize efficiency and meet delivery schedules.
Loading and unloading delivered items, ensuring proper handling and securing products to prevent damages during transportation.
Verifying the accuracy of delivery items against the delivery manifest and/or order sheet.
Performing routine inspections of the delivery vehicle (pre-trip), checking for any mechanical or safety issues.
Reporting any vehicle malfunctions or regular maintenance needs to leadership immediately.
Maintaining accurate and up-to-date delivery logs, including delivery records, mileage, and fuel usage.
Ensuring all required documentation, such as delivery receipts and/or invoices, are completed accurately and according to company policies.
Adhering to all traffic laws and regulations during transportation.
Following health and safety guidelines regarding food products before, during, and after delivery.
Communicating effectively with commissary staff, supervisors, and customers regarding scheduled deliveries, changes, or any issues.
Adhering to all company safety standards.
Training will be provided on a few weekdays.
Performing other duties as assigned by leadership.