The Clinical Nutrition Specialist I provides comprehensive, quality nutrition care to a defined patient population in an efficient, timely and caring manner. Responsibilities include nutrition assessment of patients that are at nutritional risk; development, implementation, and on-going evaluation of a nutrition care plan; education of patients and families with consideration for individual needs with follow-up information to referring physician. The Clinical Nutrition Specialist I is also involved in education of students, hospital staff and the community. At Children’s Mercy, we are committed to ensuring that everyone feels welcomed within our walls. A successful candidate for this position will join us as we strive to create a workplace that reflects the community we serve, as well as our core values of kindness, curiosity, inclusion, team and integrity. Additionally, it’s important to us that we remain transparent with all potential job candidates. Because we value the safety of the patients and families we serve, as well as the Children’s Mercy staff, we want to let you know that the seasonal influenza vaccine is a condition of employment for all employees in our organization. New employees must be willing to be vaccinated if found non-immune to measles, mumps, rubella (MMR) and chicken pox (varicella) and/or without evidence of tetanus, diphtheria, acellular pertussis (Tdap) vaccination since 2005. If you are selected for this position, you will be asked to supply your immunization records as proof of vaccination. If you and have any concerns about receiving these vaccines, medical and/or religious exemptions can be further discussed with Human Resources.
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Job Type
Full-time
Career Level
Entry Level