Morrison Healthcare is seeking a growth-minded Chef Manager to oversee the success of both culinary and food service operations. The role includes full culinary management of the food service operation, including inventory, ordering, and receiving. The Chef Manager will contribute to menu development, cost controls, purchasing, inventory management, and sourcing and using local food products, with a focus on sustainability. Knowledge of P&L accountability and experience in contract-managed services are desirable.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed