Executive Chef (Chef Manager)

American Food & Vending ⏐ American Dining Creations • Jefferson City, MO

1d

About The Position

The Executive Chef cultivates all culinary programs at an account location, working closely with the General Manager to support programs and culinary staff and ensure client and customer satisfaction. The role oversees daily dining service and catering, develops recipes and food-preparation guidelines, monitors inventory and purchasing, and hires, develops, and supervises kitchen staff. The Executive Chef ensures compliance with company standards and state and federal safety regulations, and may assist with special corporate events, projects, account openings, and other assigned duties.

Requirements

• A culinary degree, certification from an accredited culinary association, or a bachelor's degree in hospitality, restaurant, or business.
• At least 7 years of experience in a culinary leadership role, which may include retail, hotels, business, or education dining.
• Experience serving more than 500 customers daily and managing a staff of 10 or more employees.
• Exceptional time-management skills and strong leadership and communication skills to motivate and direct staff.
• Proficiency with Microsoft Office, CATERTRAX, and other online ordering systems.
• Knowledge of state and local food-handling regulations.
• Ability to lift up to 50 pounds and stand, walk, and bend during the daily work schedule.

Responsibilities

• Assist, direct, and support daily dining service and catering events.
• Develop recipes and food-preparation guidelines, create flavor pairings, and apply culinary best practices.
• Stay current on developing industry trends.
• Monitor weekly inventory and purchasing, and provide reports to the General Manager and District Manager.
• Hire, develop, and supervise kitchen staff, which may include Sous Chefs, Line Cooks, Prep Cooks, and kitchen utility workers.
• Ensure adherence to company standards and state and federal safety regulations.
• Assist with special corporate events, projects, and account openings as needed.
• Perform other duties and responsibilities as assigned.

Benefits

• Weekly pay
• 401(k) with company match
• Employee Assistance Program
• Medical, prescription, dental, and vision plans for eligible employees
• FSA/HSA
• Ongoing training and development programs
• Bonus programs for eligible positions

What This Job Offers

• Job Type: Full-time
• Career Level: Senior