Line Cook / Chef de Partie AM/PM - Prime Gastonia

Prime Senior Management LLC • Gastonia, NC

5d

About The Position

Prime Independent Living is seeking a dependable, passionate Chef de Partie / Line Cook to help deliver its dining experience for residents. Working alongside the culinary team, this role prepares fresh meals from scratch and brings menus to life while maintaining quality, presentation, and hospitality standards. The position offers full-time and part-time opportunities in a collaborative kitchen environment focused on quality, creativity, and meaningful hospitality.

Requirements

• Previous experience in a professional kitchen, restaurant, or hospitality environment.
• Strong knowledge of cooking techniques, food preparation, and kitchen operations.
• Passion for scratch cooking, quality ingredients, and attractive presentation.
• Excellent attention to detail, organization, and time management.
• Ability to work efficiently while maintaining quality in a fast-paced environment.
• Positive attitude, dependable work ethic, and team-first mindset.
• Food Handler Certification (required).
• Flexibility to work evenings, weekends, and holidays as needed.
• Genuine appreciation for hospitality and serving older adults.

Nice To Haves

• ServSafe Certification (preferred).

Responsibilities

• Prepare and cook fresh meals from scratch using established recipes and culinary standards.
• Execute menu items consistently, with attention to quality and presentation.
• Follow portioning, plating, and preparation standards.
• Assist with daily features, seasonal menus, and special dining events.
• Ensure food is prepared and served safely, efficiently, and on time.
• Maintain a clean, organized, and properly stocked workstation.
• Follow food safety, sanitation, and food-handling procedures.
• Monitor ingredient quality, inventory levels, and supply needs.
• Collaborate with culinary team members to support smooth, efficient meal service.
• Communicate effectively with kitchen leadership and coworkers.
• Contribute to a positive, professional kitchen environment built on teamwork and mutual respect.
• Prepare meals that enhance residents’ everyday experience.

Benefits

• Competitive pay
• Complimentary meals
• Provided uniforms
• Medical, dental, and vision insurance (full-time)
• 401(k) retirement plan (full-time)
• Paid time off (full-time)
• A more balanced culinary environment than traditional restaurant settings

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed