The Cheese Shop/Lead Clerk creates an outstanding customer experience through exceptional service and maintains a safe, clean environment that encourages customers to return. The role assists management in achieving the Cheese department’s sales and profit goals and monitors and controls established quality assurance standards. The clerk embraces the Customer 1st strategy, encourages associates to provide excellent service, and demonstrates the company’s values of respect, honesty, integrity, diversity, inclusion, and safety. The position serves customers by answering product questions, making suggestions, offering samples, and sharing cheese specials. It also involves training and coaching department associates; preparing, packaging, labeling, stocking, and inventorying products; checking freshness and sell-by dates; maintaining food-safety standards and temperature logs; and identifying safety, inventory, equipment, and product-ordering issues. The employee must be able to perform the essential functions of the position with or without reasonable accommodation.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed