Cellar & Production Assistant

Testarossa Winery•Los Gatos, CA
•$22 - $26

About The Position

Testarossa Winery is seeking a Cellar & Production Assistant to support day-to-day winery operations across cellar work, bottling, warehouse activities, shipping, and general winery maintenance. This hands-on role provides variety and the opportunity to learn different aspects of winery production while helping maintain safe, efficient operations and the high-quality standards of the winery. Flexibility, attention to detail, a positive attitude, and teamwork are essential. No prior winery experience is required, though related experience is a plus. The position requires forklift certification upon hire and may involve overtime, evenings, nights, weekends, and occasional travel to vineyard sites or off-site training.

Requirements

  • Must be at least 18 years of age.
  • Dependable, motivated, and willing to learn.
  • Ability to follow instructions, ask questions when needed, and take initiative on assigned tasks.
  • Strong teamwork skills and a positive, flexible attitude.
  • Ability to manage time effectively and adapt to changing priorities.
  • Interest in learning about winery operations and wine production.
  • Forklift certification upon hire.
  • Ability to work overtime, evenings, nights, and weekends as operational needs require, particularly during harvest and other peak production periods.
  • Ability to lift and carry up to 50 pounds frequently.
  • Ability to perform repetitive physical tasks, including bending, climbing ladders and stairs, stooping, kneeling, crouching, and standing or walking for extended periods.
  • Ability to work in varied environments, including outdoors in changing weather conditions and in cold rooms, barrel rooms, warehouses, and bottling areas for extended periods.
  • Ability to work safely around production equipment, chemicals, electrical hazards, and high-pressure vessels while following safety procedures and using required personal protective equipment.

Nice To Haves

  • Winery, cellar, warehouse, or production experience.

Responsibilities

  • Assist with cellar activities, including barrel washing and work, cleaning cellar equipment, maintaining an orderly cellar, and supporting harvest operations.
  • Assist with bottling line setup, operation, cleanup, and other bottling activities.
  • Help maintain an organized warehouse and move wine, supplies, and materials as needed.
  • Assist with shipping operations, including Wine Club orders, holiday shipments, and other customer orders.
  • Help track, organize, and replenish production supplies.
  • Perform routine winery cleaning and sanitation tasks.
  • Assist with grape reception, harvest, and other winery production activities.
  • Assist in oversight of part-time and seasonal workers when requested.
  • Follow established work instructions, safety procedures, and sanitation practices.
  • Operate forklifts and lifting devices as needed.
  • Properly care for tools, equipment, and work areas.
  • Communicate with the Assistant Winemaker and team members regarding assignments, progress, and operational needs.
  • Learn new tasks and support other departments as needed.
  • Perform other related duties as assigned.

Benefits

  • 10 paid holidays and accrual of up to 3 weeks of vacation annually.
  • Up to 8+ sick days per year.
  • Medical, dental, and vision insurance, with 80% covered by Testarossa.
  • 401(k) Retirement Savings Plan with employer match.
  • Flexible Spending Accounts for Medical and Dependent Care.
  • 50% discount on wines and additional winery perks.
  • Long Term Disability insurance.
  • Life insurance.
  • Employee Assistance Program (EAP).
  • Employee Referral Program.
  • Work in a historic environment alongside colleagues.
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