This is an entry-level driver training role. The Driver Trainee learns and/or gains experience driving a tractor-trailer or straight truck on intrastate and/or interstate local, over-the-road, shuttle, and/or overnight routes to deliver and unload food and food-related products. Routes must be completed safely and in accordance with company policies and Department of Transportation (DOT) regulations. The trainee communicates professionally with customers, vendors, and coworkers and performs assigned duties to support the company. The position has a five-day work week, Monday through Saturday, with early morning dispatch. Routes may include returning home nightly or layovers of up to two nights per week. Pay is $190 per day during an eight-week training period; after training, pay is $225 per day guaranteed plus component pay. Drivers are averaging $60,000 per year. The role includes completing the required driver training program, riding with a driver trainer, and learning delivery, vehicle inspection, freight handling, customer service, and documentation procedures. It requires regular movement and unloading of freight, with product generally weighing approximately 60 to 90 pounds, depending on location.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED