The CDL B Delivery Driver delivers food and food-related products to customers safely, on schedule, and in accordance with Department of Transportation (DOT) regulations. Drivers operate a tractor-trailer or straight truck on local, over-the-road, shuttle, overnight, and drive-and-drop routes, and may unload products at customer locations. They represent the company to customers, build lasting relationships, and communicate professionally with customers, vendors, and coworkers. This position serves the Chicago market. The schedule is Tuesday through Saturday, with dispatch between 3 a.m. and 5 a.m. Earning potential is $80,000 or more, with a daily minimum component of $309.14. Drivers also perform vehicle and freight inspections, complete delivery and hours-of-service paperwork, secure equipment and freight, and carry out other assigned duties.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed