Foodservice delivery drivers play a critical role in the food supply chain by delivering customers’ products at the scheduled time and in good condition, while building relationships as representatives of the company. The CDL-A Driver operates a tractor-trailer or straight truck on local, over-the-road, shuttle, overnight, and drive-and-drop routes, both intrastate and interstate, to deliver and unload food and related products safely and on time in compliance with Department of Transportation regulations. The position requires availability for layover routes. The role includes inspecting and securing vehicles and freight, driving scheduled routes, unloading and moving products into customer storage areas, verifying and documenting deliveries, processing returns, and maintaining required safety and service records. Drivers communicate professionally with customers, vendors, and coworkers, and keep vehicles and work areas clean and secure. The position is based at the hiring event location in Fort Worth, Texas. The onsite hiring event is Thursday, November 19, 2026, from 9:00 AM to 3:00 PM. The schedule is Monday through Friday, with occasional Saturday shifts; dispatch hours are 12:00 a.m. to 6:00 a.m. Pay is $88,000 and upwards annually after completion of the training period.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED