Gordon Food Service is hiring a CDL A Delivery Driver to deliver food products to restaurants, schools, hospitals, universities, and other customers. Drivers build relationships with customers while completing local routes and are home every day. The position involves unloading cases weighing up to 100 pounds and using a ramp and two-wheeler throughout the shift. Newly licensed drivers are encouraged to apply. The schedule is Monday through Friday, starting at 5 a.m. and continuing until the route is finished. Drivers receive daily base pay plus component pay for each mile driven, stop made, and case delivered. Drivers average $84,000–$90,000 per year, with a guaranteed minimum of $1,250 per week.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed